Po Le Cucina Menu
Introducing the Menu at Po Le Cucina
Located in Lower Gwynedd Township, Po Le Cucina is a family-run Italian restaurant that delights diners with its authentic cuisine and impeccable service. The menu offers a harmonious blend of traditional Italian dishes and fresh seafood. Guests rave about the savory seafood linguini and the decadent mushroom risotto, both generously portioned and bursting with flavor.
Start your meal with delectable appetizers like artichokes or calamari, followed by the standout entrees, including expertly cooked rack of lamb and sumptuous pasta dishes. Don't miss the irresistible desserts, like tiramisu and lava cake, making every visit a memorable culinary experience.
With friendly servers and a warm atmosphere, Po Le Cucina promises a dining experience that feels like home away from home, perfect for family gatherings or special occasions. Reservations are a must—this gem is in high demand!
Specials
Gazpacho
Homemade chilled tomato soup, *gluten free
Appetizer Soft Shell Crab
1 Crispy Crab Topped With Garlic Lemon Butter
Lobster Claws
Homemade Cocktail Sauce
Raw Oysters
Half Dozen (6 Pieces) Homemade Cocktail *photo might not depict exact Oyster shucked
Figs
wrapped in prosciutto charcoal grilled with Parmesan cheese, balsamic drizzle
Soft Shell Crab Entree
2 crispy soft shell crabs topped with garlic butter
Black Sea Bass
Crabmeat With Fresh Tomatoes Basil
Scallops Entree
10 Pieces Of Fresh Sea Scallops Pan Seared In Lemon Butter Sauce
Swordfish
Crabmeat Lemon Butter * photo might depict a different sauce preparation
Barramundi
Lemon Butter Sauce
Steal Head Salmon
crabmeat lemon butter
Veal Chop
Bone-in charcoal grilled topped with sauteed onions and mushrooms
Fluke
Parmesan Crust, Fresh Tomatoes Basil
Prime Filet Mignon
Charcoal grilled with sauteed onions mushrooms, demi-glace *photo might depict different sauce
Veal Tortelloni
Homemade pasta stuffed with veal and mortadella in a mushroom cream sauce
Veal Osso Buco
Braised veal shank, mirepoix over risotto
Prime Ribeye Steak
Charcoal Grilled, Au Poivre Sauce
Seafood Ravioli
4 Homemade stuffed with seafood and topped with Shrimps Scallops in a Rosa sauce *photo shown in Rosa sauce
Dover Sole
pan seared whole fish topped with capers and olive oil
Branzino
Whole Fish, Baked and drizzled with olive oil
Soft Shell Crab Entree
2 crispy soft shell crabs topped with garlic butter
Barramundi
Lemon Butter Sauce
Black Sea Bass
Crabmeat With Fresh Tomatoes Basil
Swordfish
Crabmeat Lemon Butter * photo might depict a different sauce preparation
Scallops Entree
10 Pieces Of Fresh Sea Scallops Pan Seared In Lemon Butter Sauce
Steal Head Salmon
crabmeat lemon butter
Fluke
Parmesan Crust, Fresh Tomatoes Basil
Fish
Entree
Chicken Pizzaiola
Po Le Chicken
mushroom, pancetta, and cream sauce
Veal Caprese
topped with fresh tomato and melted fresh mozzarella
Veal Pizzaiola
black olives, capers, and tomato sauce
Po Le Veal
mushroom, pancetta, and cream sauce
Lamb Rack
Oven roasted with mixed dried fruit port wine reduction
Veal Osso Buco
Braised veal shank, mirepoix over risotto
Prime Ribeye Steak
Charcoal Grilled, Au Poivre Sauce
Veal Chop
Bone-in charcoal grilled topped with sauteed onions and mushrooms
Prime Filet Mignon
Charcoal grilled with sauteed onions mushrooms, demi-glace *photo might depict different sauce
Primavera
Medley of vegetables and mushrooms in olive oil sauce. Vegan friendly
Gnocchi
homemade pasta in choice of sauce
Pappardelle Duck Ragu
Braised duck with mushroom and touch of cream
Bolognese
Homemade meat sauce *contains pork
Po Le's Penne
Penne Pasta With Shrimp Scallops, Vodka Pink Sauce
Seafood
Shrimps, Scallops, and Little Neck Clams served in choice of sauces
Risotto Mushroom
Gluten free, Vegetarian friendly
Lobster Risotto
Gluten Free
Veal Tortelloni
Homemade pasta stuffed with veal and mortadella in a mushroom cream sauce
Seafood Ravioli
4 Homemade stuffed with seafood and topped with Shrimps Scallops in a Rosa sauce *photo shown in Rosa sauce
Pasta
Salad
Caesar
Romaine heart with classic Caesar dressing
Arugula
Lightly dressed with lemon vinaigrette with thinly sliced Parmesan cheese
Po Le's Trio
Tomato, fresh mozzarella, and roasted red peppers, balsamic glaze drizzle
Lobster Salad
Lobster meat over asparagus paired homemade roasted red bell peppers with red bell pepper vinaigrette and light dijon mustard drizzle
Grilled Octopus
Tossed with spring mix and diced tomatoes
Bruschetta
Tomato basil. Vegan friendly
Eggplant Rollatini
3 mini eggplants stuffed with ricotta cheese, bechamel, and tomato sauce. Vegetarian friendly
Calamari
Calamari Special
Sauteed fresh calamari with jumbo lump crabmeat in Fra Diavolo
Artichokes Marinated
Sauteed with garlic, fresh tomato, topped with shaved Parmesan and balsamic reduction. Vegetarian friendly, Gluten Free
Clams Casino
Half Dozen (6 Pieces) Sauteed chopped clams with roasted peppers, onions, and bacon
Fried Oysters
Half Dozen (6 Pieces) Sweet Chili Sauce
Raw Oysters
Half Dozen (6 Pieces) Homemade Cocktail *photo might not depict exact Oyster shucked
Shrimp Cocktail
homemade cocktail sauce
Appetizer Soft Shell Crab
1 Crispy Crab Topped With Garlic Lemon Butter
Figs
wrapped in prosciutto charcoal grilled with Parmesan cheese, balsamic drizzle
Lobster Claws
Homemade Cocktail Sauce
Veal Tortelloni
Homemade pasta stuffed with veal and mortadella in a mushroom cream sauce
Appetizer
Homemade Dessert
Apple Tart
fresh sliced apples baked over puff pastry
Souffle
chocolate
Clafoutis
French pastry baked with fresh fruit of the day in a thick custard, almond pie crust *contains Nuts
Creme Brulee
French for “burnt cream” *Gluten Free
Cannoli's
3 mini cannoli's stuffed with ricotta cheese with lemon zest
Tiramisu
expresso soaked sponge cake between layers of mascarpone cheese *contains Marsala wine
Cheesecake
Ricotta cheesecake, Almond pie crust *contains Nuts
Mille-Feuille
puff pastry stuffed with diced apples sauteed in cinnamon mixed in whip cream
Lemon Tart
Lemon Custard In Almond Pie Crust
Lobster Bisque
Homemade With Lobster Meat
Gazpacho
Homemade chilled tomato soup, *gluten free
Soup
Drinks
San Pellegrino
750 mL Glass Bottle
Acqua Panna
500 mL Glass Bottle
Canned Soda
335mL
Coffee
Espresso
Single Shot
Double Espresso
Cappuccino
Macchiato
Single Espresso Shot with small amount of milk
Americano
Single expresso shot with hot water